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Modern food microbiology /

Aneja, K. R.

Modern food microbiology / by K. R. Aneja. - 2nd ed. - New Delhi: MedTech science press, 2025. - xvii, 674p. : ill. ; 24 cm.

ISBN: 9789363630550

Subjects--Topical Terms:
Food—Microbiology.

Dewey Class. No.: 664.001 / ANE

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