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Applied nutrition, dietetics and biochemistry for basic BSc Nursing / by I. Clement.
Material type:
TextPublication details: New Delhi : Jaypee Brothers Medical Publishers, 2022.Description: xxi, 502 p. : ill. ; 27 cmISBN: - 9789354657962
- 23 610.73 CLE-A
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Nursing | SRHU Library System General Stacks | 610.73 CLE-A (Browse shelf(Opens below)) | Checked out | 26/03/2026 | CL0024765 |
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| 610.73 BAL-C Community health nursing procedures / | 610.73 BIJ-C A comprehensive textbook of community health nursing / | 610.73 BIJ-C A comprehensive textbook of community health nursing / | 610.73 CLE-A Applied nutrition, dietetics and biochemistry for basic BSc Nursing / | 610.730 COC Clinical instruction and evaluation : a teaching resource / | 610.73 KUM-A Adult health nursing‑II (medical surgical nursing) / | 610.73 KUM-A Adult health nursing‑II (medical surgical nursing) / |
A textbook aligned with the Indian Nursing Council (INC) revised syllabus, covering basic biochemistry, nutrition, and dietetics. Contains 23 chapters (14 on nutrition/dietetics + 9 on biochemistry), with clinical relevance, tables, diagrams, and chemical structures.
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