Aneja, K. R. <br/><br/>
Modern food microbiology / 
by K. R. Aneja. 
 - 2nd ed. 
 - New Delhi:  MedTech science press,  2025. 
 - xvii, 674p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>9789363630550 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food—Microbiology.
<br/><br/><label>Dewey Class. No.: </label>664.001  / ANE